Our Vinegars

We partner with expert vinegar makers to create great tasting products using wine sourced from local Australian Vineyards.

White Balsamic Vinegar

A bright flavoured alternative to traditional balsamic vinegar.

Adds a delicious zing to salads, poultry, seafood and sauces.

Classic Balsamic Vinegar

A classic family favourite. Perfect for dressing up salads, marinades and sauces.

Raspberry Balsamic Vinegar

A fruity spin on a sweet and tangy favourite.

Adds an aromatic splash to desserts, fruit, marinades and dressings.

Caramelised Balsamic Vinegar

A deliciously thick, sweet and reduction. Perfect for adding a little something special to salads, desserts, sauces and marinades.

Carrot Cake Cupcakes

Carrot Cake Cupcakes

21st December 2018

A  delish’ recipe from our mate, Gavin Sutherland, www.anotherfoodblogger.com Serves 12 Preparation time 10 minutes Cooking time 15 minutes Ingredients 130g flour 150g sugar 160ml Squeaky Gate Mild One EVOO 2 eggs, beaten 1tsp cinnamon 1tsp vanilla ...Read More

Pulled Pork Hash

Pulled Pork Hash

21st December 2018

A  delish’ recipe from our mate, Gavin Sutherland, www.anotherfoodblogger.com Serves 2 Preparation time 15 minutes Cooking time 15 minutes Ingredients 200g pulled pork 1/2 red onion- diced 1/2 red pepper- diced 1/2 green pepper-diced 1 medium ...Read More

Veal Parm Sandwich

Veal Parm Sandwich

21st December 2018

A  delish’ recipe from our mate, Gavin Sutherland, www.anotherfoodblogger.com Serves 1 Preparation time 10 minutes Cooking time 10 minutes Ingredients 1 slice veal rump- approx. 150g, 1" thick 1 egg 2 tbsp. flour 1/2 ...Read More

Roast Tomato Chutney

Roast Tomato Chutney

20th December 2018

A  delish’ recipe from our mate, Gavin Sutherland, www.anotherfoodblogger.com Preparation time 10 minutes Cooking time 40 minutes   Method Place all ingredients in a baking dish, stir and combine. Place in ...Read More

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